equipment #dishpit #boh High-temp dishwasher in the BOH. 180°F final rinse — confirm thermometer reading at start of shift. Pre-rinse heavy plates...
equipment #refrigeration #fifo Walk-in temperature: 36-38°F. Check at pre-shift; if outside range, notify MOD. FIFO labeling is mandatory — first...
equipment #kitchen #induction Two induction burners on the line, primary cooking surface for sautés and saucework. Heat-up: 0-100% in under 30...
equipment #refrigeration #pill Walk-in freezer at -10°F. Pill vessels live here on the dedicated Pill rack. See equipment-pill-freezer for the...